Rasoi Menu
25 N Euclid Ave, St. Louis, MO
25 N Euclid Ave, St. Louis, MO
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Lunch Special
Available 11 AM - 2:30 PM
Appetizers
Vegetable Samosa
$6.00
2 pieces. Delicately spiced stuffed pastry
Vegetable Pakoras
$5.00
Classic Indian garbanzo bean battered fritters
Meat Samosa
$7.00
Delicately spiced stuffed pastry
Paneer Pakoras
$6.00
Classic Indian garbanzo bean battered fritters
Kabab Sampler
$16.00
Assortment of malai, lal mirch, and seekh kebabs
Calcutta Fish & Chips
$11.00
Tilapia served with masala fries, malted onion chutney, and achari tartar sauce
Pudina Paneer
$12.00
Cheese cubes rubbed with tandoori marinade, fresh mint leaves, and grilled
Tandoori Vegetables
$13.00
Assorted seasonal vegetables and cheese, delicately spiced and roasted in the tandoor
Chicken Pakoras
$6.50
Classic Indian garbanzo bean battered chicken strips
Rasoi Crab Cake
$9.00
Mildly spiced crab cakes with coated garbanzo bean batter, served with roasted corn raita
Tandoori Specialties
Tandoori Chicken
$18.00
Chicken marinated in yogurt sauce, fresh herbs, and selected Indian spices. A classic
Chicken Malai Kabab
$16.00
Chicken breast cubes marinated in ginger, garlic, and an array of herbs and spices
Chicken Lal Mirch
$16.00
Fenugreek flavored chicken breast pieces marinated in yogurt, spices, and crushed red pepper
Seekh Kabab
$17.00
Minced meat spiced with ginger, herbs, and onion roasted on skewers
Prawn Angarey
$16.00
Jumbo Madagascar shrimp marinated in yogurt, roasted red chillies, and cilantro
Masaledar Chops
$24.00
Lamb chops marinated in nutmeg, cinnamon, and aromatic Indian herbs
Entrees
Chicken Karahi
$16.00
Sauteed with sweet pepper, onions, mint, and tomatoes
Lamb Tikka Masala
$22.00
Charcoal roasted, cooked in a creamy tomato sauce
Lamb Shank Korma
$25.00
New Zealand lamb shank simmered in an aromatic korma sauce, served with saffron pulao and seasonal vegetables
Shrimp Karahi
$19.00
Sauteed with sweet pepper, onions, mint and tomatoes
Lamb Sagwala
$18.00
Lamb cubes cooked in creamy spinach
Chicken Vindaloo
$16.00
Prepared with potatoes in hot spices
Lamb Korma
$18.00
Lamb cubes simmered in aromatic korma sauce
Chicken Makhani
$18.00
Tandoori pulled chicken simmered in aromatic tomato and butter sauce
Salmon Pondicherry
$24.00
Grilled salmon on a bed of ginger lemon rice and curried seasonal vegetables
Lamb Curry
$18.00
Lamb cooked in a blend of tomatoes and spices
Chicken Korma
$18.00
Chicken simmered in aromatic korma sauce
Shrimp Vindaloo
$17.00
Prepared with potatoes in hot spices
Lamb Rogan Josh
$18.00
Lamb is cooked in a blend of tomatoes and spices
Lamb Karahi
$18.00
Sauteed with sweet pepper, onions, mint and tomatoes
Chicken Sagwala
$16.00
Chicken cooked in creamed spinach
Kerala Fish Curry
$18.00
Seasonal fish simmered in coconut curry sauce with toasted mustard seeds
Shrimp Tikka Masala
$18.00
Charcoal roasted, cooked in a creamy tomato sauce
Chicken Curry
$16.00
Chicken cooked in a blend of tomatoes and spices
Chicken Tikka Masala
$22.00
Charcoal roasted, cooked in a creamy tomato sauce
Lamb Vindaloo
$18.00
Prepared with potatoes in hot spices
Vegetables
Aloo Gobi
$14.00
Cauliflower potatoes sautรฉed with herbs and spices
Palak Paneer
$14.00
Creamed spinach is cooked delicately with cheese cubes
Malai Kofta
$14.00
Fresh grated vegetable fritters cooked in tomato, cream and onion sauce
Okra-Do-Piaza
$12.00
Fresh okra lightly sautรฉed with onions and herbs
Navratan Korma
$14.00
Mixed vegetables, sautรฉed in cream, herbs, and spices
Channa Masala
$14.00
Garbanzo beans are cooked in a special blend of spices
Mattar Paneer
$14.00
Creamed peas are cooked delicately with cheese cubes
Yellow Dal
$10.00
Yellow lentils tempered with ghee and spices.
Baingan Bharta
$12.00
Roasted eggplant cooked with Tomatoes, onions and peas.
Paneer Makhani
$16.00
Delicately spiced cheese cubes simmered in an aromatic tomato and butter sauce.
Paneer Tikka Masala
$18.00
Cheese cubes cooked in a creamy tomato sauce.
Vegetable Chettinad
$14.00
Mixed vegetables cooked in a coconut sauce tempered with herbs and spices. A South Indian speciality.
Shahi Paneer
$14.00
Makhani Dal
$12.00
Lentils cooked in spices and cream.
Methi Malai Mattar
$14.00
Pureed Spinach and fenugreek leaves cooked with peas in a creamy sauce.
Fresh Tossed Veg
$14.00
Breads
Plain Naan
$4.00
Leavened bread baked in the tandoor
Keema Naan
$7.00
Leavened bread stuffed with minced meat and baked in the tandoor
Roti
$3.00
Unleavened bread
Kashmiri / Badami Naan
$6.00
Leavened bread baked in a tandoor with pine nuts and maraschino cherries
Cheese Naan
$6.00
Leavened bread stuffed with cheese and baked in a tandoor
Garlic Cheese Naan
$7.50
Garlic and cheese leavened bread baked in a tandoor
Garlic Naan
$6.00
Leavened bread with garlic baked in tandoor
Onion Kulcha
$4.00
Plain Paratha
$4.00
Unleavened layered whole wheat bread baked in a tandoor
Aloo Paratha
$5.00
Unleavened bread stuffed with delicately spiced potatoes and baked in a tandoor
Rosemary Naan
$5.00
Rosemary leavened bread baked in a tandoor
Desserts
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.